Mett Singapore will present The Race Edit from October 2 to 11, 2026, with poolside events and race-themed dining at its Fort Canning property during the Grand Prix season.
Cabana Club, held in collaboration with 528 Collective and Patrón on October 10, will run from 12.00 to 18.00. The event begins with a pool brunch featuring dishes from Canning Bar & Lounge, followed by an afternoon programme with DJs playing hip hop, R&B and disco house. Other activities include a cold plunge and pop-ups.
General admission starts from S$128++ (US$100) per person, including free-flow cocktails, spirits and beer, as well as access to the pool and lawn activities. Pool tables and VIP packages are also available.
From October 2 to 11, Canning Bar & Lounge will offer The Driver’s Table, featuring dishes and cocktails inspired by Grand Prix destinations. Menu items include Monaco Lobster Roll and Imola Beef Tartare, while cocktails are priced at S$28++ (US$22).
L’Amo Bistrò del Mare will host the Riviera Race Club Brunch on October 3 and 10 from 12.00 to 15.00. The menu includes seafood, roasted porchetta, home-made campanelle, desserts, Champagne and race-themed cocktails, accompanied by live piano music.
For more information, visit Mett Hotels & Resorts.
