TTG Asia
Asia/Singapore Monday, 6th May 2024
Tags Macao Government Tourism Office

Tag: Macao Government Tourism Office

Festival season heats up

As the year-end approaches, several exciting festivals are lining up in Macao to collectively present an atmosphere of celebration

Excitement coming through

As Macao gears up for the 2021 Macau Grand Prix season, plenty of fun on and off the track awaits visitors

Slow and fulfilling living in Macao

The growing need among people to decelerate and reassess life priorities post-pandemic is encouraging the adoption of slow, purposeful travel – and Macao is a good place to start

Step this way into a world of arts and culture

A journey around the world to see the works of some of the most inspiring artists begins in a single city – Macao

Macao takes over Shanghai with glitz, glamour and gourmet delights

Macao continues her blitz across big Chinese cities, arriving in Shanghai this June to tantalise Chinese residents with all the best tourism draws she has

Macao – A healthy, safe, and quality destination

On the heels of the successful “Macao Week” in Beijing and Hangzhou, a series of physical events are lined up to promote the destination in China – where residents currently enjoy a largely quarantine-free travel bubble with the territory

7 unique experiences to behold in Macao

Beyond dazzling entertainment venues and glitzy lights, there is something for everyone with Macao’s multifaceted tourism offerings

Macau rolls out e-learning programme for Indian agents

The Macao Government Tourism Office (MGTO) in India has kicked off the Macao Specialist Program for travel agents, allowing the destination bureau to maintain...

Macau tourism shows signs of rebound during Golden Week

Tourist arrivals to Macau are gradually picking up pace, with the special administrative region welcoming 156,000 visitors over the National Day Golden Week holiday,...

Grand ambitions on the plate

Macau is eager to milk its UNESCO Creative City of Gastronomy status, but to succeed as a foodie haven it has to look beyond prestige and consider the survival of small food businesses.

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