TTG Asia
Asia/Singapore Tuesday, 28th April 2026
Page 2606

New cooking studio to take tourists into Singapore’s happy belly

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FOOD PLAYGROUND, a cooking studio launched recently in Singapore, is looking to serve up cultural market tours and cooking classes to leisure and business event travellers.

Led by managing director Daniel Tan, who was with The Ascott Group and Pan Pacific Hotels Group, and another business partner, Food Playground’s three-hour Cultural Cooking Classes begin with a half-hour visit to a local wet market, where participants are introduced to local spices, tropical fruits and the locals’ way of life, followed by 90 minutes of cooking instructions on two popular local dishes and an hour of dining and interaction. It is priced at S$99 (US$80.50) per person.

Speaking to TTG Asia e-Daily at his cooking studio, which has a well-equipped kitchen for 16 pax and a spacious dining area, Tan said: “Singapore is a food paradise, but it is rare for a tour here to feature local cooking classes. We realised that travel (consultants) may have found it difficult to include cooking classes as part of a tour programme because cooking schools here require a minimum headcount of 10 people.”

Tan said programmes at Food Playground would proceed as scheduled as long as there were two participants.

Food Playground has started hosting groups of inbound tour consultants to introduce them to Cultural Cooking Classes, and “feedback has been very good”, said Tan.

Programmes offered are commissionable, but the commission rate has yet to be firmed up.

“I’ve also had several enquiries from companies wanting to do teambuilding at Food Playground. We can tailor the programme for private groups by featuring specific dishes or creating a cooking competition for teams.”

Earlier this week, Food Playground had its first corporate group – a product launch and cook-out for some 20 international media representatives, hosted by a multinational home appliance manufacturer.

Pan Pacific Singapore reopens after $65 million renovation

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PAN Pacific Singapore has opened its doors again after a five-month closure and an S$80 million (US$65 million) facelift.

The hotel’s biggest investment since its opening in 1987, the 790-key property now boasts redesigned guest rooms, a refurbished lobby and new dining concepts.

A new Pacific Club also occupies the top floor, offering panoramic views of the Marina Bay district and the South China Sea from 38 storeys high, as well as 24-hour service.

APEC meetings to spread across several Indonesian cities

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THE Indonesian government has selected 10 destinations to host preliminary meetings related to the Asia-Pacific Economic Cooperation (APEC) Summit in Bali next November.

The ten destinations are Jakarta, Bandung, Medan, Palembang, Jogjakarta, Lombok, Manado, Makassar, Semarang and Surabaya.

Indonesia Minister of Tourism and Creative Economy, Mari Elka Pangestu, said the move was part of the central government authority’s efforts to introduce other MICE destinations beyond Jakarta and Bali, giving them a chance to host international events.

“Discussion topics on the tourism agenda (for these related meetings) are sustainable tourism development and common visa,” Pangestu said.

Meanwhile, Pangestu said infrastructure development across Bali, which includes the expansion of the Ngurah Rai International Airport and the construction of the Nusa Dua-Airport-Benoa toll road and underpass at Simpang Siur, is “on track” and will complete by mid-2013, before the APEC Summit.

Amway China chooses Taiwan for 2013 incentive

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YEARS after Amway China led its incentive group for the first time to Taiwan by cruise in 2009, the destination will once again welcome delegates from the company in 2013.

Apple Tours, the appointed DMC for the event, will fly 12,000 to 15,000 top distributors from China and Hong Kong into Taiwan in five batches, with each group spending five days in the destination.

The event will span from March 12 to April 1.

Amway Taiwan, corporate relations director, Nadia Ding, said the 2009 trip to Taiwan was “the first direct cross-strait sea transport in 60 years” between China and Taiwan.

“But on that trip our distributors spent most of their time on the cruise ship, and was only on land for a few hours,” she said.

“Mainland Chinese find Taiwan an attractive destination given the historical background and rich tourism resources. (Our programme next year) will be more of an FIT arrangement. Distributors are encouraged to explore Taiwan on their own.

“Instead of sightseeing or shopping, we have come up with six itinerary options that explore Taipei and other cities. One itinerary, for instance, offers a day trip to Kaohsiung or Tainan via high-speed train. With the help of (smartphone applications), distributors may travel around easily. Many itineraries also aim to showcase the nightlife of Taipei,” she added.

As some of the participants were on the 2009 programme, Amway China has arranged for different experiences in the coming trip. For instance, the 2013 event will feature a closed-door shopping party with celebrities in major department stores, as well as a bicycle tour around Taipei, a gala dinner with cultural performances in an outdoor camp site.

Participants will also be given taxi coupons in lieu of cash.

Ding complimented the Taipei City Government for approving the use of the outdoor camp site as well as the National Sun Yat-sen Memorial Hall for the business sessions.

“This saves us from having to demolish and reinstall venue set-ups, as five groups will arrive and depart separately over three weeks. Our key challenge now is to find ways to woo our sophisticated distributors of different age groups and interests,” she said.

BESydney to manage bookings for two new venues

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BUSINESS Events Sydney (BESydney) has been tasked to manage business event enquiries and bookings for the future Sydney International Convention, Exhibition and Entertainment Precinct (SICEEP) in Darling Harbour and the Glebe Island Expo until operators of the two facilities are appointed.

According to Tim Parker, project director of Infrastructure NSW, the company behind the SICEEP project, Glebe Island Expo will be a temporary facility.

“It is designed specifically to house exhibitions scheduled during construction of the new Darling Harbour venue, and will be removed once our new, world-class precinct opens at Darling Harbour,” Parker told TTGmice e-Weekly.

He added: “Glebe Island Expo will be up and running by the time the Sydney Convention and Exhibition Centre and the Sydney Entertainment Centre are closed for the construction of the new facilities in December 2013.”

According to a press statement by BESydney, major public exhibitions and trade shows affected by the Darling Harbour development will have first right of refusal for bookings for the interim facility.

The interim facility is expected to secure additional events too.

Speaking of BESydney’s new responsibility, Parker said: “BESydney’s team has extensive knowledge of the events market and the expertise to oversee the enquiry and booking process for both Glebe Island Expo and SICEEP.

“Our aim is to make the enquiry and booking processes as streamlined and user-friendly as possible. BESydney is already bidding on events for 2017 and beyond that will take place in the new facilities. The company is well placed to manage enquiries.”

Lyn Lewis-Smith, BESydney CEO, said: “BESydney will be a one-stop shop for business events. Glebe Island Expo is part of the Sydney-wide interim solution that will enable Sydney to remain a vibrant hub for business events while SICEEP is constructed. The new facilities will deliver great opportunities for business events in the city, both now and in the future, and the team is looking forward to working closely with the industry to ensure their success.

“We already have a dedicated Event Delivery department that assists clients with sourcing venue options for their events. BESydney has been working closely over the past months to re-home the conferences and congresses it secured for Sydney that will be affected by the SICEEP development.

“This team will be expanded and will have dedicated staff to take on the responsibilities of the Glebe Island Expo and SICEEP.”

Soh Associations takes its congress to the sea

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STAR Cruises’ SuperStar Virgo has been appointed the official event venue for the 9thCongress of the World Federation of Soh Associations next month.

Said to be the first congress to be hosted on a cruise, the event will take place on the newly refurbished ship from October 17-19, with port calls at Malacca and Kuala Lumpur.

More than 1,000 representatives of Soh Clan Associations from China, Taiwan, Malaysia, Indonesia, Thailand, the Philippines, Australia, America and Europe are expected to attend the biennial congress, which is organised by the Soh Clan Association (Singapore) this year.

It was first held in Manila in 1994.

New cooking studio to offer corporate teambuilding opportunities

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FOOD PLAYGROUND, a cooking studio launched recently in Singapore, is looking to serve up cultural- and culinary-themed teambuilding programmes to corporate clients.

Founded by Daniel Tan, who was with The Ascott Group and Pan Pacific Hotels Group, and another business partner, Food Playground had its first corporate group earlier this week. The event was a product launch and cook-out for some 20 international media representatives, hosted by a multinational home appliance manufacturer.

Speaking to TTGmice e-Weekly at his cooking studio in Tanjong Pagar, within the central business district, Tan said: “I’ve had several enquiries from companies wanting to do teambuilding at Food Playground. We can tailor the programme for private groups, such as by featuring specific dishes or creating a cooking competition for teams.”

Food Playground’s cooking studio has a well-equipped kitchen with large workstations for 16 people and an instructor, as well as a spacious dining area where participants can dig into their own creations after classes.

Corporate event planners can also opt for Food Playground’s three-hour Cultural Cooking Class as a pre- or post-show tour option. The programme will begin with a half-hour visit to a local wet market, where participants will be introduced to local spices, tropical fruits and the locals’ way of life, and followed by 90 minutes of cooking instructions on two popular local dishes and an hour of dining and interaction. It is priced at S$99 (US$80.50) per person.

Programmes offered are commissionable, but the commission rate has yet to be firmed up.

China-Japan diplomatic spat impacts flight frequencies, capacity

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AIRLINES are scaling back flight frequencies and capacity on Japan-China routes due to the ongoing diplomatic spat between China and Japan, which has already caused travel between both countries to nosedive (see TTG Asia e-daily, September 24).

Hainan Airlines has, since September 20, cancelled its twice-weekly service between Beijing and Okinawa.

All Nippon Airways is reducing capacity to Beijing from Osaka-Kansai (from October 17-24, except October 19 and between October 29 and 31) by downsizing the aircraft from a Boeing 767-300ER to a 737-700. The same equipment change will also affect flights from Tokyo-Narita to Beijing (October 18-31 except October 24). On flights from Tokyo-Haneda to Beijing, which currently operates with a 777-200ER, capacity will be reduced with the deployment of the 767-200ER (October 17-24 except October 19).

Japan Airlines (JAL) will trim service frequencies on the Osaka-Kansai to Shanghai-Pudong and Tokyo-Narita to Beijing routes. Both routes are now served twice daily, but from October 10-27 they will only be operated once daily. The thrice-daily Tokyo-Narita to Shanghai-Pudong service will be operated twice daily during this period.

The spat has also cost JAL 6,500 cancelled bookings from China and a further 5,500 from Japan between September and November, reported the Nikkei Business Daily.

Meanwhile, China Eastern Airlines has postponed the inauguration of four weekly flights between Shanghai-Pudong and Sendai to February 2, 2013. This service, which will be served by an Airbus A320, was supposed to commence on October 18.

According to China’s Xinhua news agency, Japan’s tourism industry is likely to be hurt by travel cancellations. It reported that over a million of Chinese travelled to Japan in 2011, a drop of 35 per cent over 2010.

Chinese tourists are among the highest spenders in Japan and spent an estimated 196.4 billion yen (US$2.43 billion) there last year, accounting for almost a quarter of the total spending by foreign travellers. This places the Chinese as the largest spenders by country, according to data from the Japan Tourism Agency.

Emerging Philippine destinations widen range of tourism offerings

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PHILIPPINE sellers are broadening their buffet of tourist options in an effort to spread visitors beyond the usual Manila, Cebu and Boracay.

Asian travellers who are not into sun and sea, as well as Europeans whose travel insurance do not cover flying with domestic carriers due to the ongoing European Union ban, have the welcome mat rolled out for them in emerging destinations such as Banaue and Baler on the island of Luzon, which are accessible overland from Manila.

Jeepney Tours is set to launch experiential packages in the international market for Batad town in the highlands of Banaue, which will include living with locals, imbibing their culture and taking part in activities such as farming in the province renowned for its 2,000-year-old rice terraces.

Jeepney Tours managing director, Clang Garcia, said the tours would showcase the Philippines as an agricultural country, and appeal to Europeans and students who were not used to rural life. Programmes can also be tailored for incentive trips.

Ine Faustino, general manager of CCT 168 Tours, also attests to the growing popularity of countryside tours, especially those along the way to Banaue, passing by Bulacan, Nueva Ecija and Nueva Vizcaya. “Europeans and balikbayans (returning Filipinos) are not familiar with the local colours like rice planting, harvesting and separating the chaff from the grain, so they like countryside stops very much,” said Faustino.

Other destinations in Luzon in the early stage of emergence are Baler in Quezon province, north-east of Manila, for surfing, as well as Laoag in Ilocos Norte, north of Luzon, for its sand dunes, casino, museums and age-old churches that can be packaged together with the heritage destination of Vigan in Ilocos Sur.

The world’s eyes have also recently fallen on the Caramoan Islands in Camarines Sur, or Camsur province, featured location of Survivor US’ 25th season, which premiered a week ago and runs until the end of the year.

While Camsur is still a destination with few international-level resorts, its relatively undiscovered beaches and limestone cliffs are making sellers sit up. It is most commonly accessed from Naga City, and transfers can be arranged to Gota Resort in the heart of the Caramoan. Tourists can also stay in Legaspi, which has stunning resorts like Misibis Bay and the newly-opened Oriental Hotel.

Pat Alberto, president and general manager at Ark Travel Express, said while Caramoan would always be compared to Phuket, it was an entirely different destination. “We need to learn to manage expectations,” he explained.

Additional reporting by: Marianne Carandang

AOS to extend reach with Cambodia, Singapore offices

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MALAYSIA’S leading inbound tour operator Asian Overland Services (AOS) Tours & Travel has unveiled plans to expand regionally to provide customer support for its online B2B portal, aosclick.com, which has been recording double-digit growth since its 2009 launch.

Two overseas offices will be established in Cambodia and Singapore, and will be known as Asian Overland Travel Cambodia and Asian Overland Travel Singapore respectively. Reporting to the main office in Kuala Lumpur, both offices will continue to work with existing local partners to provide ground handling services.

Said managing director, Yap Sook Ling: “The office in Cambodia will be set up in end-October to provide inbound and outbound tours. Both leisure and MICE traffic from China and India will be targeted as both countries are new markets for Cambodia, and by going in early, we hope to get first-mover advantage. The Singapore office will be operational in December.”

Explaining the reasons for setting up shop in Singapore, Yap said: “Singapore has easy flight access and is a sought-after destination among Asian and European travellers. It is also an attractive destination for MICE. With this office we hope to promote dual-destination incentives, combining Malaysia and Singapore.”

She added: “This is just the beginning of our expansion plans. By 2015, we plan to have an operations office in every major Asian destination.”