The 1,250-passenger vessel will see all staterooms redesigned, alongside updates to public areas including lounges, bars and dining spaces. The work forms part of the company’s OceaniaNEXT programme, which covers design, cuisine, service and onboard experiences across the fleet.
Stateroom upgrades will include new layouts, furnishings and bathrooms fitted with marble finishes and rainforest showers. Suites, including Penthouse, Oceania, Vista and Owner’s Suites, will also be updated to align with recent improvements across the fleet.
Public areas will be refurbished with new furniture, carpeting and lighting. The Grand Lounge will be expanded to include the Founders Bar, a new lounge concept serving cocktails. A new Chef’s Studio will replace the Artist Loft, offering cooking demonstrations and food and wine sessions.
Dining venues including Polo Grill, Red Ginger, Toscana and Jacques will undergo design updates and galley improvements. The ship’s coffee venue, Baristas, will be extended with a bakery offering pastries and baked items.
Outdoor areas will also be updated, with new loungers and day beds added to the pool deck.
The refurbishment is intended to align the design of Oceania Marina with newer ships in the fleet, while maintaining existing service standards. The company said the programme aims to ensure consistency across vessels as it introduces new ships.
“At Oceania Cruises, raising the bar is not an initiative – it is our mindset. We are constantly refining the guest experience, from elevating our culinary offerings to creating more intimate, immersive ways to explore the world’s most iconic destinations. With OceaniaNEXT, we are reaffirming our commitment to modern luxury by ensuring every ship in our fleet reflects the refined style, attention to detail and thoughtful innovation that define our brand. This is how we continue to bring to life The Joy of Traveling Well,” said Jason Montague, chief luxury officer of Oceania Cruises.
