Norwegian Cruise Line goes full steam ahead to target travellers from Asia-Pacific
The Asia-Pacific region has emerged as a key driver of growth for Norwegian Cruise Line (NCL), both as a significant source market and a popular destination for its global clientele.
According to Ben Angell, vice president and managing director of NCL Asia Pacific, the region has experienced a remarkable recovery post-lockdown.

Bookings from South-east Asia and Hong Kong have seen robust growth since 2022, particularly for European cruises.
NCL is witnessing increased demand for fly-cruise travel from Asia to Europe and Alaska, as more travellers from the region recognise the value and convenience of cruising, a mode of travel that allows them to explore multiple destinations while only unpacking once.
Angell emphasised that cruises offer excellent value for money when compared to land-based holidays, as they bundle accommodations, F&B, entertainment, and more into a single package, making them an attractive option for travellers.
Damian Borg, director, sales, strategy and operations, Asia Pacific, highlighted the shift in demographics post-lockdown.
He shared: “More younger travellers from Asia are now choosing a cruise holiday. The average age for fly-cruisers to Alaska and the Mediterranean is now around 45 to 55 years old. Couples make up the majority of the market but solo travellers and multi-generational cruisers are increasing in significance.”
Borg noted that for working adults from Asia, seven- to 10-night cruises are particularly popular. Pre-pandemic, cruising was primarily favoured by affluent retirees, who typically chose trips lasting 12 to 15 days.
With ongoing improvements in air connectivity and capacity, Borg is optimistic about the outlook for 2025. He anticipates strong demand from Asian travellers choosing fly-cruises to destinations like Europe, the Mediterranean, and Alaska and to a lesser extent closer to home.
India is emerging as an important source market for NCL’s incentive travel cruises to Europe, the Mediterranean, Alaska, and Asia. Additionally, source markets like Taiwan, Hong Kong, and Singapore are showing promise for incentive travel.
Borg identified a key challenge in growing the business events segment is encouraging corporate clients to book group travel at least 12 months in advance to secure the best prices and cabin availability.
Working with travel agent partners is key to NCL’s success in developing the cruise market from Asia, both the leisure and MICE segments.
Through its representative offices in Hong Kong and Singapore, NCL is working with partner agents in Asia to educate them on its products and help them grow sales.
NCL is also introducing several new ports of call for its Asia-Pacific itineraries from September 2024 through March 2026. These include Albany, Busselton, Fremantle, Port Douglas, and Townsville in Australia; Matsuyama and Niigata in Japan; Aitutaki in the Cook Islands; and Suva in Fiji.
Its newest ship, Norwegian Aqua, is set to debut in April 2025 with seven-day Caribbean itineraries departing from Port Canaveral. Additionally, four Prima-Plus class ships are scheduled to launch between 2025 and 2028 which are set to showcase the continued evolution of the product. These will be followed by four more ships with a capacity of nearly 5,000 guests each, debuting between 2030 and 2036.
Korean Air ramps up domestic SAF usage on commercial flights
Korean Air will commence using domestically-produced sustainable aviation fuel (SAF) for the first time on flight KE719 from Seoul Incheon to Tokyo Haneda, making the airline the first Korean flag carrier to operate commercial flights partially powered by SAF produced in South Korea.
From August 30, 2024 through July 2025, Korean Air will utilise a one per cent SAF blend for flight KE719 from Seoul Incheon to Tokyo Narita once a week. This route will serve as a starting point for the airline’s domestic SAF programme, with plans to gradually expand SAF usage to medium- and longhaul routes.

The SAF used on this route is supplied by two leading energy companies in South Korea: S-Oil and SK Energy. S-Oil will provide the SAF for the first six months, followed by SK Energy for the remaining period. S-Oil produces SAF from used cooking oil, while SK Energy utilises a combination of used cooking oil and animal fats. Both companies’ SAF products have been certified by the International Civil Aviation Organization under the Carbon Offsetting and Reduction Scheme for International Aviation, ensuring they meet international sustainability standards.
With the adoption of SAF gaining momentum globally, South Korea is also laying the groundwork for SAF market growth. In 2022, the country’s Ministry of Land, Infrastructure and Transport along with the Ministry of Trade, Industry and Energy announced the Eco-friendly Biofuel Expansion Plan to establish quality and production standards for domestically-produced SAF. In August 2024, the government amended the Petroleum and Alternative Fuel Business Act to permit the use of eco-friendly materials in petroleum refining processes.
Korean Air has been implementing SAF in its operations since 2017 when it first used SAF for a passenger flight from Chicago to Seoul Incheon. The airline has since expanded its SAF usage to passenger flights between Paris to Seoul Incheon.
In 2023, Korean Air conducted six test flights as part of a government-led SAF demonstration research project, contributing data towards the development of domestic SAF quality and production standards.
Korean Air continues to upgrade its fleet with next-generation aircraft models, including the Airbus A220-300, A321-neo, Boeing 787-9, 787-10, and 737-8, which offer 20 to 25 per cent lower carbon emissions per seat compared to previous generation aircraft.
Marco Polo Hotels rebrands to meet guests needs
Hong Kong-headquartered Wharf Hotels will be transforming its Marco Polo Hotels brand to focus on addressing the evolving behaviour of guests and the addition of numerous enhancements.
Located in gateway cities like Beijing, Hong Kong, Jinjiang, Wuhan, Xiamen, Cebu, Davao and Manila, the refreshed Marco Polo Hotels brand will centre itself with a new series of pillars — Enrich, Connect and Responsible — that will help define the essence of Marco Polo Hotels, a new visual identity, as well as a Viva Magenta brand colour to resonate with the brand’s personality.

The brand’s new visual identity and colour palette will be deployed in stages to consumer-facing marketing materials and hotel collateral throughout 2024 and into 2025. The refreshed look is the beginning of a comprehensive enhancement plan, which includes the group’s first two rebranded properties – Prince Hotel, Hong Kong and Marco Polo Wuhan. Changes are expected to be progressively introduced at the other properties in the next few years, including investments in the interiors, as well as improved guest experiences.
Wharf Hotels president Thomas Salg commented: “We revisited our brand to ensure the rebranding and enhancements will better reflect the ethos of our namesake and address the increase of bleisure travel in Asia-Pacific.
“Today’s and tomorrow’s guests are looking for more than just a place to stay; they want inspiring experiences in the form of sights, sounds and tastes – both inside our hotels and out. What we set out to accomplish definitely showcases our commitment to creating a holistic guest experience and lasting value for our stakeholders.”
The Langham set to open new hotel in Bangkok
Langham Hospitality Group (LHG) and Rabbit Holdings, an affiliate of BTS Group, have teamed up open The Langham, Customs House, Bangkok.
Slated to open in 2026, the new hotel will be situated in the Thai capital’s Bang Rak District and occupy a complex alongside the Chao Praya River. The centrepiece of the site will be the city’s old Customs House, a heritage building that will be restored to its former glory as part of the project, along with a former post office, and flanked by a modern structure where the property’s 78 guestrooms will be based.

The new hotel will also feature an outpost of The Langham, Hong Kong’s three Michelin-star Cantonese restaurant, T’ang Court, as well as The Langham’s Chuan Spa.
The Langham, Customs House, Bangkok follows several successful heritage conservation hotel projects led by LHG. Key standouts include The Langham, Boston, a luxury hotel situated in a former Federal Reserve Bank building; The Langham, Chicago, a retreat housed in the iconic Mies van der Rohe building; and The Langham, Pasadena, a property steeped in Hollywood history that dates back to 1907.
The company has additionally broken ground on a project in Venice, Italy, centred on restoring an old glass factory on Murano Island.
LHG CEO Bob van den Oord said: “The Langham, Customs House, Bangkok exemplifies our strategy of incorporating cultural preservation into hotel development while concurrently creating unparalleled experiences for guests and the communities in which we operate.”
“Langham Hospitality Group’s dedication to creating timeless luxury hotels and demonstrated success in heritage conservation makes it the ideal partner to further our vision to set a new standard for luxury hospitality in the region and honour the rich cultural heritage of Customs House and the Bang Rak District,” added Kavin Kanjanapas, director of Rabbit Holdings.
Discover Thailand’s eastern shores with Centara
Centara Hotels & Resorts has unveiled its East Coast Escape offer that invites travellers to explore the diverse beauty of Thailand’s eastern coast with savings at participating hotels in Pattaya, Rayong, Trat and the island of Koh Chang.
From now to November 20, CentaraThe1 members can book stays until December 20 at select properties along Thailand’s eastern shores, enjoying discounts of 25 per cent on eligible rate plans at Centara Nova Hotel Pattaya and COSI Pattaya Wong Amat Beach.

This limited-time offer represents an additional 10 per cent savings on top of usual member privileges.
Members can also enjoy an increased 20 per cent discount for stays at Centara Pattaya Hotel, Centara Chaan Talay Resort & Villas Trat, Centara Sonrisa Residences & Suites Sriracha, Centara Koh Chang Tropicana Resort, and Centara Q Resort Rayong.
For more information, visit Centara’s East Coast Escape.
New hotels: Punthill Maitland, Moxy Chongqing and more

Punthill Maitland, Australia
The 76-apartment Punthill Maitland is located at 373 High Street, close to Maitland’s commercial centre, and offers a mix of modern studio, one- and two-bedroom apartments, including interconnecting and accessible room types which all come with a fully-equipped kitchen, and in-room laundry facilities.
The property also has a conference room, gym and on-site parking.
An easy drive from Newcastle Airport, the town of Maitland offers guests a range of restaurants and bars, cafés, shops and entertainment venues, as well as many historical and cultural sites to explore. Nearby are also the Maitland Showground, the Maitland Regional Art Gallery, and the Maitland Hospital.
For those keen to venture further afield, the hotel is the perfect base for exploring the wider Hunter Valley Region, renowned for its wineries and scenery.

Moxy Chongqing, China
Debuting in Chongqing, China is the new Moxy Chongqing, with 360 guestrooms – with peg walls, and foldable desks and chairs – as well as amenities like an interactive communal hub, bar, grab-and-go station, fitness centre, and ironing room.
Situated within 100m walking distance to the People’s Liberation Monument, which stands as one of Chongqing’s landmark buildings, the hotel is nearby three metro stations which provides connections to attractions, including Bayi Food Street night market and Hongya Cave. It is also just 18.5km away from Chongqing Jiangbei International Airport.

Anurak Community Lodge, Thailand
The 19-key Anurak Community Lodge, beside Khao Sok national park near Phuket and Krabi in southern Thailand, has completed renovations and improvements to its guestrooms and bathrooms, the main restaurant, public areas and water supply.
A newly drilled 120-metre well now provides high quality pure water to the guestrooms, the kitchen and restaurant, with new septic tanks added.
New air-conditioning units and bathrooms have been added to five guestrooms, along with new mosquito nets. The ecolodge has also added nine new mountain bikes bringing the total available in a range of sizes to 15.

Grand Hyatt Kunming, China
Grand Hyatt Kunming boasts 331 guestrooms, all with panoramic views. Guests staying in Grand Club guestrooms can enjoy access to the Grand Club lounge and its privileges, including all-day refreshments, afternoon tea and evening cocktails.
Facilities include an indoor pool, spa, fitness centre, F&B options, ballroom, and event venues.
Housed in Kunming’s Spring City 66 plaza, together with Grand Hyatt Residences Kunming, an office tower and luxury shopping mall, the hotel provides guests a one-stop destination for business, shopping, dining, and entertainment. Neighbouring attractions include Jinma Biji Square and Nanqiang Street, famed for its night market. The hotel is also steps from the Yunnan International Convention Center and Tuodong Sports Stadium, and only a two-minute walk from DongFeng Square metro station.
Benjamin Lehmann takes charge as GM at Shinta Mani Angkor and Bensley Collection Pool Villas
Benjamin Lehmann has been appointed as general manager of Shinta Mani Angkor and Bensley Collection Pool Villas in Siem Reap, Cambodia.
Having lived in Asia for 12 years, Lehmann has held senior roles with luxury brands in Thailand and Cambodia. He will be in charge of managing hotel operations and will also oversee the Shinta Mani Foundation that works with local villagers on the pillars of education, health, micro loans and direct assistance.
Prior to joining Shinta Mani Angkor and Bensley Collection Pool Villas, he was the pre-opening general manager for Mercure Bangkok Surawong.
Singapore positions itself as ideal destination for Malaysian families
Singapore Tourism Board (STB) Malaysia is set to launch a content collaboration to attract more Malaysian families to Singapore for their holidays.
The collaboration will feature Malaysian personalities Farah Nabilah and Elecher Lee sharing personal stories of their family vacations in Singapore, showcasing how each experience, activity, and moment spent together. Both personalities spotlight family experiences that are quintessentially Singapore, from iconic attractions to hidden gems.

Travellers to Singapore can also look forward to a slew of deals and a variety of attractions for the entire family. These include the expansion of both the Marina Bay Sands and Resorts World Sentosa integrated resorts – RWS’s S.E.A Aquarium which is being transformed into the Singapore Oceanarium– as well as the rejuvenation of Mandai Wildlife Reserve’s parks and addition of the Mandai Rainforest Resort. The Palawan Sentosa has also introduced the brand new Sentosa Sensoryscape, which offers an immersive, multi-sensorial journey for adults and kids alike.
Families can stay at kid-friendly hotels such as the Parkroyal Collection Marina Bay with themed family rooms, Shangri-La Singapore Orange Grove Road with new children’s facilities and family-friendly dining, as well as Pan Pacific Singapore Raffles Blvd which offers jungle-themed rooms in partnership with Kiztopia.
“Families with young children are a key segment in the Malaysia market, and we believe Singapore is an ideal destination for their holiday needs. We are just a short flight away, and it’s easy for families to get around our city to enjoy a wide range of family-friendly experiences,” shared Terrence Voon, executive director, South-east Asia, STB.
“With the convenience and peace of mind that Singapore offers, we believe family travellers can focus on what really matters – enjoying precious moments and building lasting memories together.”
Indonesia brings back health forum to strengthen wellness tourism capability
The Indonesian Ministry of Tourism and Creative Economy (MoTCE) recently conducted its 2nd Indonesia Health Tourism Exchange Forum (IHTEF) in Jakarta in a bid to expand the country’s health and wellness offerings.
The event’s B2B meeting component attracted 20 local wellness providers that showcased health products and activities as well as 40 local travel companies attending as buyers.

The event educated attendees on the wide range of wellness products, including cultural elements like traditional dances, that can enrich the overall experience. Highlights included the Sanggar Tari Kinanti Sekar healing dance, Rumah Atsiri’s aromatic wellness journey and destination, and Bali Medical Tourism Association’s Balinese wellness local wisdom.
Data from The Global Wellness Institute found that the Indonesian wellness economy has grown from US$35 billion in 2017 to US$36.4 billion in 2020. Despite this, Indonesia still ranks 19th globally and seventh in the Asia-Pacific region.
Itok Parikesit, director of special interest tourism at MoTCE told TTG Asia that while Balinese and Javanese massage techniques are well-known and often associated with the country, Indonesia lacks a strategic approach to wellness tourism. Going forward, MoTCE aims to make Indonesia a global wellness tourism destination by establishing a wellness travel trend through the IHTEF event.
Itok emphasised that “Indonesia’s strength lies in wellness products that are sourced from tradition and local wisdom”.
Kinanti Sekar, founder of Sanggar Tari Kinanti Sekar, shared that her studio often received tour groups seeking to learn dance as a cultural experience, through which they discover that dance is part of the healing process. That inspired her to expand her services to focus on healing through dance.
For Andi Alwani, chief operating officer of Kelas Piknik Tour, IHTEF inspired him to create special wellness packages to grow his business. He noted that clients “always request (for) wellness programmes in their tour packages”.

















It all begun back when I was 22, fresh out of university and into my job as a travel agent. I decided there and then that I wanted to work in this industry for a long time, partly because I love to travel and to discover how other people live and how other societies operate.
I have been with some of the biggest boys in the industry – Kuoni, MyTravel Group, and TUI. Later, I joined Routes, where I realised I was not an aviation man. I am a tourism man. When I looked at airlines and airport developments for Routes conferences, I saw planes transporting a whole load of people from one market to another and I was interested to know what drove their decision to travel to that destination.
In the early days of Routes, tourism authorities were missing from this conversation. So, I spoke about this to the CEO at that time, and he made me the director of tourism. My job was to go to tourism authorities everywhere and invite them to engage in air service development.
As I went about my job, I started to see tourism as a huge ecosystem. Tracking data from organisations like UN Tourism (previously UNWTO), WTTC and a whole variety of others made a few things jump out at me: since the beginning of tourism in the early 1900s through till today, effectively, with the exception of Covid, tourism has known nothing but growth.
What happens to an industry that knows nothing but growth? You get fat and lazy. And we did.
(At trade shows) were the same exhibitors, doing the same stuff, with the same messaging, selling the same time of the year, selling the same products. There was no creativity, because they didn’t have to be. There was going to be more tourists next year anyway, because more people were travelling and more airlines were getting onto the scene. Low-cost carriers were on the up then.
Then came overtourism.
The overtourism question really challenged me. UN Tourism predicted that there was going to be another 300 million more visitors by 2030. I didn’t believe that because multiple sources were saying that the global middle-class would grow by 1.5 billion in the next 10 years. These people have disposable income and many of them will want to travel.
That information should send a shiver down the spine of anybody in our industry. With that sort of demand against supply, prices would rise and travel could return to the realms of the relatively wealthy. Already, we are seeing tourist taxes and fees being implemented to manage tourists.
I have two daughters, and we aren’t from a wealthy background. They absolutely should have the opportunity to travel. Travel cannot be the preserve of the elite.
It got me thinking about better ways to manage tourist crowds that do not involve raising prices. And it hit me – the best time of the year to travel is during the low season. This is the time when hotels have capacity that’s wide open and the experience is not a negative one.
Overtourism is seasonal. You don’t see Majorca complaining about overtourism in January because there is pretty much no tourist then.
There is a reason for low seasons though. Do you see a challenge in spreading travel demand out across the low seasons?
The challenge that we’ve got is the perception of the low season. We need to change that perception by being more creative about how we market the destination during low seasons.
What traditionally predicted travel seasonality was weather and the school holidays. It is hard to push family travel outside of the school holidays, but perceptions of weather-driven holidays can be changed.
I was just speaking to (PATA Travel Mart exhibitors from) the Maldives, and they told me about their rainy seasons in May and June. Tourism business is very slow during those months. I have been to the Maldives a couple of times during the rainy season, and I found my experiences wonderful. You get the rain, but rain in the tropics is the most fabulous. It rains like it means it, with thunder and all, but then it is quickly done. What an experience! Rain in the tropics is not slow and long-drawn, and the skies are not grey and grizzly.
So, the Maldives marketers have to educate people about the rainy season – tell people that rainy seasons do not bring (a whole) day of rain. Above all, marketers must reach out to people who value more than just the destination’s weather.
Yes, I see that. The Maldives has in recent years been promoting itself among business event planners. Business events can bring arrivals outside of the usual peak months.
Yes, marketers have to identify and go after niches. Besides MICE, destinations can build low season demand through niches like wellness tourism and sports tourism. Wellness tourism, for example, does not require good weather. Travellers can meditate indoors.
Have you seen good examples of a destination that has built its tourism fortunes on weather-related strengths, like sunny summers or dreamy white winters, and is able to successfully diversify tourism footfalls into the low seasons?
There are certainly a few in Europe. Tenerife is well known for year-round sunshine and beaches, but it has so much more than beaches. For anybody who is not familiar with Tenerife, I would describe it as the Hawaii of Europe. It is a group of islands with a big volcano in the middle and subtropical rainforest in the north. It is great for cycling tours.
We worked with Tenerife on a campaign a couple of years ago. When we featured it on the cover of one of our magazines, everybody thought it was Costa Rica.
Tenerife is making inroads to showcasing more of the island than its beaches.
Tahiti is another example. It has a challenge with seasonality. We did some work with Tahiti and were brought over during the rainy season. We were there for five days before we saw a drop of rain.
I think it is risky for a destination to only position itself on its beaches. Europeans will not travel halfway around the world to see a beach; there are good beaches around Europe that are quicker to get to.
Local culture and heritage can make a strong position. As a traveller to Tahiti, I would want to meet a local who can tell me about traditional tattoos. Tahitians have tattoos that tell the full story of their life. You don’t get that in Europe or many other places. I would also want to experience the local cuisine, nature, songs, and dances.
So, for our Tahiti campaign, we filmed so many things but not one beach. There were so many other unique aspects of Tahiti to feature.
I’m seeing a lot more social media content on hidden parts of a destination and different times to visit to avoid crowds. Do you think social media can be a useful avenue to promote low season trends?
I’ve seen similar content, but not so much on low season ideas. Hidden gems, yes. I have a challenge with this though.
Let’s talk about Bali. People say, go to one of the Gili Islands instead of Bali because Bali is too touristy and crowded. While that message may come with good intentions, with the aim of diversifying tourism, the outcome is shifting the problem to somewhere else that may not be built to handle large volumes of people.
Look at Venice. With all of its might and money, it is still unable to stop overtourism. Now, if everybody flocked over to Trieste instead, which is right round the corner, there would be trouble.
Every destination has an element of seasonality. The reality is that destinations have hotels and attractions that are not fully occupied all year round. Yet, tourism players are calling for more capacity to cope with high demand during peak season.
We know that 30 per cent of global greenhouse gas emissions are a direct result of the built environment. So, is it right to build hotels to only be fully occupied just six months of the year? I say, absolutely not. The most sustainable approach is to work to fill it year-round.
Can policy help?
I’d like to see destinations take a harder stance on this. Well, I am an idealist. It would be good to see authorities telling developers to demonstrate concerted efforts to fill their property all 12 months before issuing the permission to build. This approach will be good for the economy, local businesses, people, and the environment.
I think governments will eventually have to do this when land space runs out.
Let’s talk about the World Tourism Seasonality Summit. Confirmed speakers are quite diverse, representing destinations like Turks and Caicos and Gauteng. Are these destinations that suffer the most pronounced seasonality issues?
We only started work on this summit less than eight weeks ago. It is a ridiculously short amount of time for this first event, but we are determined to make the best of it and have a good start.
In putting together the panel, I made sure to have a 50 per cent male, 50 per cent female representation and also to have people from different geographical areas to offer unique observations from their region.
My biggest disappointment is not being able to get enough engagement from Asia. We recognised that we have to do a lot more in the Asia-Pacific region. That led to our strategic partnership with PATA.
How do you see PATA supporting your cause?
PATA has such a strong reputation and brand in this region. It is more than an association; it’s a close-knit community. If anybody wants to engage with the tourism industry in Asia-Pacific, he has to go through PATA.
We hope that our strategic relationship will allow us to showcase PATA and what its members in the region are doing to promote their low seasons, and have PATA help to get our messages out there.
Are all speaking slots taken at this point?
They are. We had to try and get them filled up as quickly as possible, because the next thing is, we want people to come along to the event to see them speak.
What representation from Asia would you have wanted in the debut conference?
I would have liked to have somebody from Bali (Indonesia), Thailand, and Malaysia.
We will have more time to work on the second edition. For that, I would like to get speakers representing a land-locked destination and an island destination. It is also valuable to get speakers from India and China, as both are big tourism source markets as well as destinations.
What are your plans for future editions of the summit?
We hope to have a few throughout the year, including regional ones. The first summit in October this year will just be for a day. We hope to have future summits stretching over two or three days.
Have you decided on where the second summit will be?
We’re having discussions at the moment with the team at Routes. My hope is that we can reach an agreement whereby the next edition will be at Routes Asia in Perth.
I am also having conversations with the likes of Sri Lanka and Maldives.