TTG Asia
Asia/Singapore Saturday, 27th December 2025
Page 131

Aviation roundup: Air France, Thai AirAsia and more

0
Air France’s La Première experience; photo by Air France

Air France unveils its new La Première experience
Air France is reimagining the travel experience in its most exclusive cabin, La Première.

With an adaptable suite design, it offers passengers personalised service and comfort, from a seat that adjusts for different flight phases to a chaise longue that transforms into a full bed. The suite provides privacy, with a floor-to-ceiling curtain and optional sliding partitions, and features five windows exclusive to the side suites. Each suite is designed to create a private environment, with space and details for a comfortable travel experience.

Exclusively for La Première guests, this private cabin at the front of the aircraft offers premium materials and enhanced space. Floor-level storage replaces overhead compartments, with a sliding drawer for luggage and a personal compartment with a backlit mirror. Five windows offer natural light, with electric shades for privacy, and adjustable lamps with ambient lighting for each flight phase.

Each La Première suite features two 32-inch 4K screens with over 1,500 hours of entertainment, noise-cancelling headphones, and Bluetooth connectivity. The suite includes outlets, USB ports, wireless charging, Wi-Fi, and a tablet for control.

Four suites will be introduced on select Boeing 777-300ER aircraft, starting with Épernay to New York-JFK in spring 2025. La Première is available on select routes from Paris-Charles de Gaulle to cities like New York, Los Angeles, and Singapore.

Thai AirAsia

Thai AirAsia introduces two new routes to Japan and Vietnam
Thai AirAsia has launched two new routes – a daily flight from Chiang Mai to Taipei and onto Sapporo, Japan, starting on June 15, and a new direct route from Bangkok-Don Mueang to Hai Phong, Vietnam, launching on July 16.

The Chiang Mai service will include a stopover in Taipei, picking up and dropping off passengers before continuing to Sapporo. The Hai Phong route will operate four times a week (Monday, Wednesday, Friday, and Sunday), offering access to the UNESCO World Heritage Site, Halong Bay.

Thai AirAsia currently operates direct flights from Bangkok to six cities in Vietnam, including Hanoi (21 flights per week), Ho Chi Minh City (21 flights per week), Danang (21 flights per week), Nha Trang (seven flights per week), Phu Quoc (seven flights per week), and now Hai Phong (four flights per week).

Cathay Group

Cathay Group boosts summer flights between Hong Kong and mainland China
The Cathay Group is increasing flight frequencies between Hong Kong and mainland China this summer, with nearly 300 return flights per week during the peak period. Focused on the Beijing-Tianjin-Hebei and Yangtze River Delta regions, Cathay is increasing capacity and providing more frequent flights to Beijing and Shanghai. Flight frequencies to other key mainland cities have also been increased to accommodate leisure and business travel.

To Beijing, the airline will operate seven daily return flights to Beijing Capital International Airport, plus one daily flight to Beijing Daxing International Airport with HK Express, bringing the total to 56 return flights per week. In Shanghai, there will be eight daily return flights to Pudong International Airport and 11 return flights per week to Hongqiao International Airport, resulting in 67 return flights per week between Hong Kong and Shanghai. Flights to Zhengzhou, Ningbo, Haikou, and Chongqing will increase from four return flights per week to daily flights, with HK Express also adding daily flights to Ningbo this summer. Additionally, flights to Hangzhou will increase to four return flights per day, Nanjing to twice per day, Wenzhou to 10 per week, and Wuhan to 12 per week.

In addition, Cathay Pacific will begin direct flights to Urumqi from April 28 and is adding 13 new destinations this year, including Hyderabad, Dallas, Rome, Munich, and Brussels, with plans to reach 100 destinations by 2025.

Hong Kong Airlines

Hong Kong Airlines launches direct service to Hulunbuir
Hong Kong Airlines’ new flight route connecting Hong Kong and Hulunbuir, Inner Mongolia, will begin operations on April 29, offering travellers from Hong Kong and nearby areas a convenient option to reach Hulunbuir.

The new service is expected to strengthen connections between Hong Kong and cities along the Belt and Road Initiative and support business exchanges, particularly in agriculture, energy, and cultural tourism, between Hong Kong and Inner Mongolia.

Hong Kong Airlines has also launched new routes to Dunhuang, Xining, Vientiane (Laos), and Danang (Vietnam).

Ascott welcomes furry friends at Singapore properties

0

Ascott is expanding its pet-friendly portfolio in Singapore with the addition of lyf one-north Singapore, offering a space for guests travelling with pets.

The property will introduce various pet-focused activities, including adoption drives, yoga sessions for pets, treat workshops, and obedience training. These initiatives reflect Ascott’s commitment to providing a comfortable environment for both guests and their pets.

Pets and their owners can dine together at Entrepôt at The Robertson House and enjoy a pet-friendly alfresco experience

Located in Nepal Hill, lyf one-north Singapore offers 324 apartment units for mid- and long-term stays. Situated in the one-north district, it is close to major corporations, start-ups, and creative communities. It is also opposite one-north MRT station and a 30-minute ride from the CBD.

The property’s integration into one-north’s ecosystem provides easy access to recreational, retail, and dining options, including pet-friendly venues. Pedestrian pathways, cycling tracks, and PMD paths make the area easy to explore for guests and their pets.

Enhancing its pet-friendly hospitality, Ascott offers tailored experiences for pet owners and their pets at its properties, such as Citadines Balestier Singapore, Citadines Raffles Place Singapore, and Oakwood Studios Singapore,.

Guests wishing to dine with their pets can enjoy a pet-friendly experience at Entrepôt at The Robertson House by The Crest Collection. Pets are welcome in the alfresco dining area, where guests can savour a weekday set lunch, Social Hour evenings, or the weekend Steak Buffet.

For more information, visit Ascott Star Rewards.

Trisara enriches Phuket’s culinary scene and local talent development opportunities

0

Thai luxury resort Trisara has unveiled five new F&B concepts that will not only bring it closer to its goal of becoming the leading culinary destination in Phuket but also provide a platform to nurture local Thai culinary talents.

Each concept offers a distinctive gastronomic journey, ranging from the flavours of the French Riviera to the rich traditions of Southern Thai cuisine and Silk Road-inspired creations.

From left: Chefs Notty, Beam and Oat

Speaking to TTG Asia, general manager Claudia Schwarze said such diversity in the resort’s F&B offering acts as a magnet to keep guests on property throughout their stay while drawing members of the public to Trisara for a high quality dining experience.

Among the new dining draws are 7.8° North Bar, an intimate-sized bar, boasting ocean and sunset views, with an ambition of becoming “a classical icon in Phuket’s cocktail scene”; Thai Library, a stylish and cosy restaurant showcasing Southern Thai cuisine, as well as the multifaceted “Portuguese, Chinese, and Malay influences in Thai dishes”; La Crique, an elegant French restaurant with a menu that fuses “beautiful French provincial food” with locally-sourced Thai ingredients and “a Thai soul”; Cielo & Spice, a family-friendly venue serving up dishes and flavours picked up along the ancient Silk Road; and Noé on the Beach, a beach club with a “South of France vibe”.

To mark the occasion, the resort will launch the Trisara Culinary Experience on April 6, which includes one night in a private pool villa or suite, daily breakfast, roundtrip private airport transfers, a curated lunch or dinner at either La Crique or Thai Library, and other perks such as nightly F&B credit.

A common thread in all five dining concepts, according to Schwarze, is Trisara’s commitment to nurturing Thai culinary talents and demonstrating to its international clientele that locals can also do wonders in the F&B field.

She said: “Our sommelier, Sarawut “Bow” Sriket, is the only one in Thailand to pass Level Three of the Wine & Spirit Education Trust global exam. To achieve this, one has to have the most amazing palette, precise sense of smell, and ability to articulate (the characteristics of wine and spirit).

“La Crique is fronted by chef Notty, who has been with Trisara for many years and whom we will be sending to France this summer to expand his skillset. Chef Beam, who leads Cielo & Spice, is half-Indian, half-Thai, and we want to showcase his talent and culinary heritage. Chef Oat, who is so warm and enthusiastic, takes Thai Library as his kingdom, where he brings all the Thai flavours and recipes to life.”

Schwarze said support for local talents is possible because of “amazing owners” who believe in doing so.

Trisara is owned and managed by Montara Hospitality Group, which also operates a sustainable farm in Phuket and two properties in Bangkok.

“Montara abides by nam jai (literally water from the heart), which is about the spirit of generosity. In all that we do, we do it with generosity towards our guests and staff,” she added.

“I believe that by uplifting our local culinary talents and building their confidence to interact with guests about their food philosophy and heritage, we are also creating an opportunity for our guests to gain deeper insights into the food they are enjoying at Trisara,” said Schwarze.

EXO Travel appoints new CCO

0

Nick Ghosh has been promoted to chief commercial officer at EXO Travel.

Having been with the company for eight years, Ghosh will oversee sales, marketing, and product strategy in his new role.

His experience and understanding of the market position him to lead the company through its next phase of growth.

New hotels: Jim Corbett Marriott Resort & Spa, Capella Taipei and more

0
Jim Corbett Marriott Resort & Spa

Jim Corbett Marriott Resort & Spa, India
Jim Corbett Marriott Resort & Spa is located in Uttarakhand, near Jim Corbett National Park and the Kosi River, which is easily accessible by road, 145km from Bareilly Airport and 270km from Indira Gandhi International Airport.

The resort offers 99 rooms with views of the Malani Range and Kosi River, as well as culinary experiences like the all-day dining restaurant The Corbett Kitchen, and speciality restaurant Malani Grill. The Greatroom serves as a space to relax with teas, coffees, and seasonal cocktails, while Sal Bar serves cocktails, spirits, wines, and small plates with local and international flavours.

The resort provides recreational activities such as a kids’ club, entertainment zone, gaming arcade, golf simulator, spa, and fitness centre. It also boasts 5,068m² of event space, including the largest pillarless ballroom in Jim Corbett. The 2,100m² central lawn by the pool and 2,400m² riverside lawn with a wooden deck are suitable for weddings.

Capella Taipei

Capella Taipei, China
Located in the Dunhua North Road district, Capella Taipei allows easy access to the city’s business hub, shopping areas, and cultural sites. The 86-room hotel includes eight suites and 78 rooms, with six exclusive accommodations featuring private pool terraces.

Guests can enjoy five distinct dining venues and a main pool terrace on the 14th level, offering panoramic views of the city. The 228m² Capella Suite offers luxury with views of the Taipei 101 skyscraper. For events, the hotel provides four versatile venues.

Capella Taipei also has personalised service and experiences that highlight the city’s heritage. The Living Room is a guest lounge where Capella Culturists arrange activities, while Capella Curates connects guests with local artisans, chefs, and historical sites.

Courtyard by Marriott Ranchi

Courtyard by Marriott Ranchi, India
Courtyard by Marriott Ranchi features 111 guestrooms boasting views of the Kanke Dam or the gardens. Facilities comprise dining venues, swimming pool, rooftop bar, café, fitness centre, and event spaces.

Situated just 35 minutes from Birsa Munda Airport and 30 minutes from The Ranchi Junction and Hatia Railway Stations, the property is next to Nucleus Mall, with easy access to Rock Garden and Kanke Dam. Other attractions include Hundru, Dassam, and Jonha Falls, Jagannath Temple and Pahari Mandir.

Wenlan Hotel Northern Hangzhou

Wenlan Hotel Northern Hangzhou, China
Located in the city’s Gongshu district, near historical streets and China’s Grand Canal, Wenlan Hotel Northern Hangzhou is just a five-minute walk from the Joy City retail complex, close to museums and historical streets, and only steps away from the Grand Canal.

The hotel features 295 rooms and suites, including a 138m² Presidential Suite, restaurants, lobby lounge, and event venues.

Well connected to the city, the hotel is 11km from Hangzhou Railway Station, 39km from Hangzhou Xiaoshan International Airport, and within walking distance of Beida Bridge Metro Station.

Oceania Cruises’ Riviera to debut in Australia, New Zealand, and South Pacific

0

Oceania Cruises is preparing its 1,250-guest ship, Riviera, for its Australia and New Zealand season, offering exclusive gourmet-focused itineraries that allow guests to explore the local culinary scene through small-group shore excursions to markets, rice fields, and truffle farms, featuring Australia’s renowned seafood and New Zealand’s famous lamb.

The 2026 Australia and New Zealand season, running from November 2025 to March 2026, offers itineraries from 14 to 35 days with departures from various ports. Voyages include destinations like Mystery Island, Dunedin, and Kangaroo Island, alongside iconic ports like Sydney. Guests can choose from hundreds of excursions, including chef-led Culinary Discovery Tours or local experiences with fishermen and farmers.

Oceania Cruises’ Riviera expands with immersive itineraries through Australia, New Zealand, and the South Pacific; photo by Oceania Cruises

Riviera’s Culinary Center offers hands-on cooking classes inspired by regional flavours. This year, the team has introduced Down Under Abundance, a class highlighting Australia and New Zealand’s fresh ingredients. Developed in collaboration with Oceania Cruises’ local chefs, it celebrates the region’s seafood, mountain produce, and wines.

Riviera offers a range of dining options. Toscana serves Italian cuisine with seasonal ingredients, while Polo Grill is a steakhouse. Jacques features a French bistro menu curated by Jacques Pépin, and Red Ginger offers pan-Asian gastronomy. The Grand Dining Room provides a refined dining experience, while Terrace Café offers open-air dining with a destination-themed Chef’s Market Dinner. Waves Grill offers casual deckside dining, and Horizons serves high tea with 180-degree views.

Riviera offers onboard activities like the Artist Loft, mini golf, digital classes, and a fitness centre, alongside relaxation at the Aquamar Spa + Vitality Center. Guests can also enhance their experience with pre- or post-cruise land programmes, such as the Great Barrier Island Adventure in Auckland or the Scenic Journey to the Blue Mountains from Sydney, featuring fishing, stargazing, and Aboriginal cultural hikes.

The Australia and New Zealand/South Pacific Voyage features several itineraries. The 22-day Komodos & Kangaroos cruise departs Singapore for Sydney on November 18, 2025, visiting Bali, Komodo, and Melbourne. The 19-day South Pacific Archipelagos journey from Sydney to Papeete departs December 10, 2025, with stops in Noumea and Bora Bora. The 18-day Azure Atolls to Auckland cruise leaves Papeete on January 6, 2026, visiting Moorea and Rarotonga. The 14-day Maori Heritage Route departs Auckland on January 25, 2026, visiting Wellington and Melbourne. The 14-day Outback to Verdant Bali cruise departs Sydney on February 8, 2026, with stops in Cairns and Darwin. The 21-day Melanesian Marvels voyage from Bali to Sydney departs February 22, 2026, visiting Komodo and Port Moresby. Finally, the 21-day Kiwi & Coral Seascapes cruise departs Auckland for Singapore on March 30, 2026, with stops in Sydney, Cairns, and Bali.

Jason Montague, chief luxury officer, Oceania Cruises said: “This new chapter reflects our commitment to offering exceptional, immersive experiences that celebrate the region’s diverse cultures and breath-taking landscapes. Riviera’s voyages will offer travellers an unmatched opportunity to savour the finest local cuisine while exploring some of the world’s most iconic destinations in unparalleled comfort and style.”

The role of themed attractions in the era of authentic travel

0
From left: Kevin Koh and Eugene Sun

In a fast-paced, digitally mediated world, people are more eager than ever for deeper connections. Gone are the days of collecting tourist sights like badges, as more travellers seek immersive, meaningful experiences that encourage them to spend more time in one place, connect with local culture, and engage with neighbourhoods.

An idea arguably popularised by the 2010 film Eat Pray Love, the concept of slow and “authentic travel” has surged in the post-pandemic era, with more people travelling to bolster mental wellness and exploration. The rise of companies like Airbnb offers an alternative to the branded, curated hotel experience, while TikTok has made it easier to discover smaller, local businesses, further fuelling the ease and popularity of authentic travel.

Even country tourism boards have acknowledged this new trend, with two of the most successful tourism adverts from Norway and Sweden moving away from stereotypical tourism tropes. While many tourism boards focus on promoting the glitz, glamour, and exclusive experiences of a country, these two adverts instead highlight how ordinary their countries are and how tourists can experience life like a local (perfectly encapsulated by Sweden promoting their rooftops over Switzerland’s mountaintops).

Against this backdrop, does this mean there is no place for traditional tourist attractions such as theme parks, entertainment venues, integrated resorts, and zoos? Disney theme parks recorded a 32 per cent decrease in operating income in 4Q2024 compared to the same period in 2023. Meanwhile, Universal theme parks reported declines in both attendance and revenue in the same quarter. Despite a post-pandemic recovery, major theme parks have faced declining attendance due to factors like inflation, rising ticket prices, as well as more affordable entertainment formats.

Conventional tourist attractions are still in style but need to evolve
Evolving travel preferences, along with changing attitudes towards animal captivity and welfare, have affected attendance at zoos and aquariums worldwide. However, Moo Deng, the young pygmy hippo who became a viral internet sensation, has managed to attract four times the number of visitors to the Thai zoo where she resides, increasing daily attendance from around 3,000 to an average of 12,000. Similarly, the arrival of Pesto the penguin has led to a record number of visitors at the Melbourne Aquarium.

These examples demonstrate that conventional tourist attractions, armed with a savvy social media marketing strategy and an awareness of viral trends, can still appeal to consumers’ large appetites for fun and popular experiences.

Based on research conducted by MullenLowe Singapore in 2023, which surveyed 750 travellers from China, India, and Malaysia, tourist attractions like Resorts World Sentosa, Singapore Zoo, and Marina Bay Sands outranked more “local” areas such as Chinatown and Clarke Quay in terms of visitor preference.

It may not be entirely accurate to say that travellers have no desire to visit conventional tourist attractions; rather, they are becoming more selective about which ones they choose. In the past, being the fifth-best attraction in your country could still attract tourists, but today, you need to be at least second or third. It has never been more important for attractions to become a “must-do” activity for visitors.

Here are some steps that tourist attractions can take:

Create distinctive and aspirational imagery
Having a distinctive visual, such as the Golden Bridge in Danang or the Supertrees at Gardens by the Bay in Singapore, can go a long way in making your attraction a must-visit. Such images get a lot of runway with tourism boards and can even come to represent a country, while travellers also love sharing impressive images on their social media platforms.

Furthermore, the trend of ‘set-jetting’, where people travel to filming locations of movies and television shows, highlights the importance of people mentally travelling to places from their homes before ever setting foot on a plane. According to Expedia, the launch of The Real Housewives of Dubai resulted in a 30 per cent increase in interest in travelling to the UAE. In situations where you do not have a distinctive architectural or natural landmark, can one be created?

Be discoverable on social media
The rise of TravelTok, driven by TikTok’s visual and viral nature, has shaped the way people discover travel destinations. In fact, 82 per cent of UK users say TikTok has inspired them to consider new travel locations. For travel brands, being visible on social media is not just about online marketing; it’s about ensuring that on-ground activations feature installations or visual elements that visitors can easily capture and share with their friends. It’s also becoming increasingly important to leverage trends that might not typically be associated with tourism. One example is Mandai Wildlife Reserves’ River Wonders, which created their version of the “We let our Gen Z intern write the marketing script” meme, using tongue-in-cheek references. Another example comes from Sentosa, where bartenders performed the viral “Blind Pour Test”. Not only do such content pieces reach more audiences by tapping into trends, but their trendjacking nature also shows that these brands do more than just push content – they are interacting with their audiences, behaving more like people than businesses.

Pivot from share of search to share of model
For the uninitiated, Share of Model refers to how often AI platforms such as ChatGPT or Perplexity mention a brand in relation to the total mentions of brands in the same category, influencing how often a brand is recommended. AI platforms can give us much more precise recommendations based on our needs. For example, Google wouldn’t be as effective for a highly specific search like “I’m looking for a nature-themed holiday to Luxembourg, considering I have a 4-year-old, can’t drive a car, and am travelling on a US$5000 budget”.

As a result, it’s increasingly likely that more travellers will turn to such platforms when planning their trips. To achieve a sizable Share of Model, brands will have to pay more attention to their digital presence, regularly update their websites and social media pages, and monitor rankings on OTAs and travel awards – all key sources of information used by large language models to train their platforms.

Have a purpose and be proud about it
Finally, people want to know why they should visit your attraction. Every attraction promises a good time, each with its unique features. However, if an attraction can own a specific feeling or experience, particularly one that is highly sought after, travellers will make it part of their itinerary to enjoy that experience. The gold standard of this is Disneyland – the happiest place on Earth. Not only do their rides and shows offer a great experience, but their purpose is exemplified by every staff member you encounter. Another great example is the new Rainforest Wild Asia that recently opened in Singapore. With a distinct purpose of taking guests on a journey to see animals in their natural habitat, rather than placing them in the middle of a bare exhibit, they are attempting to break the mould of what a traditional zoo looks like.

Etihad Airways supports Sri Lankan communities with education and welfare initiatives

0

Etihad Airways has launched a series of community outreach initiatives in Sri Lanka as part of its Corporate Social Responsibility (CSR) strategy. These initiatives focus on humanitarian aid, education, and community empowerment, aiming to create sustainable change in the communities it serves.

Etihad employees from various divisions, including airport services, network operations, e-commerce, financial reporting, operations, guest experience, and procurement, collaborated with a shared purpose, reflecting the airline’s core value of unity. Working alongside local engineering partners, they implemented these projects across Colombo and Kandy.

Etihad Airways employees and local partners celebrate a new community facility in Sri Lanka, demonstrating the airline’s commitment to CSR

As part of its humanitarian aid initiatives, Etihad supported St. Joseph’s Orphanage in Colombo, a home for abandoned children. The airline officially opened new dormitory, kitchen, and canteen facilities, improving the living conditions for the 500 children residing there. Etihad also provided essential items such as amenity bags, school supplies, blankets, and clothing to support the children’s needs and development.

In Kandy, Etihad supported Hendeniya School by renovating classrooms and creating an IT section. Future plans include developing a library and nursery to provide more educational opportunities.

Additionally, Etihad also supported Hendeniya Mosque in Kandy with infrastructure improvements, including a new women’s section, an Arabic studies learning centre, and an expanded prayer area that accommodates over 500 people.

Etihad Airways reaffirms its commitment to uniting communities and driving positive change through initiatives focused on humanitarian aid, education, and community empowerment. In line with the values of Ramadan, the airline has launched CSR efforts that reflect compassion, generosity, and community, continuing its support for underserved populations and making a positive impact.

Nadia Bastaki, chief people & corporate affairs officer at Etihad Airways, said: “With a firm belief that unity is a catalyst for meaningful progress, Etihad continues to foster collaboration, empower communities, and create a lasting impact wherever we operate.”

Ascott enhances loyalty programme to triple membership by 2028

0

Ascott is celebrating the sixth anniversary of its loyalty programme, Ascott Star Rewards (ASR), with enhanced features designed to enrich the travel experience for its growing member base.

Tan Bee Leng, chief commercial officer of Ascott, shared that to achieve its goal of over 15 million members by 2028, Ascott is implementing major improvements to its mobile app and website, ensuring seamless integration of ASR into the digital experience.

Ascott refreshes user interface and boosts personalisation on ASR mobile app to enhance ease of use

Ascott’s web bookings have seen double-digit growth over the past three years. Moving forward, ASR will shift from traditional rewards to offering curated experiences and personalised features through its app and website, reflecting the strong growth and loyalty from its expanding member base.

Bookings through the ASR mobile app will soon be streamlined, reducing the number of steps by half. Starting in April, updates will include a new user interface, travel and stay recommendations, geolocation-based offers, and a landing page for quicker access to deals. The app will also enhance pre-to-post stay functions, such as pre-arrival check-in, self-check-out, multi-room reservation management, and access to in-room services.

Additionally, the ASR website, which drives direct bookings, now supports 11 languages and new payment options like WeChat and Alipay to cater to Ascott’s global reach.

Ascott will also harness AI to enhance the ASR programme and support the planning journey of its guests. By leveraging data-driven insights, Ascott’s new recommendation engine will use predictive AI to turn past data and preferences into personalised suggestions for ASR members, including travel destinations, brand experiences, and properties best suited to each guest.

This year, ASR is adding the French Open and the Bangkok edition of The Famous CFC with Gianfranco Zola to its Ascott Privilege Signatures series. These events reflect ASR’s focus on curated experiences and exclusive partnerships, including its 2024 partnership with Chelsea Football Club. ASR members have enjoyed unique experiences such as stadium tours, coaching sessions, Wimbledon, and local cultural explorations. With more partnerships to come, ASR will continue to offer sought-after opportunities for its members.

Ascott has also partnered with leading travel companies to offer ASR members exclusive experiences and the ability to earn points. Members can access over 1,700 airport lounges worldwide for 15,600 points and earn miles on qualifying stays through partnerships like KrisFlyer.

In celebration of ASR’s sixth anniversary, members can earn 24,000 bonus points and receive two complimentary airport lounge passes for bookings made between now and May 31, 2025. This offer is available for the first 300 bookings via the ASR app or website.

“In line with ASR’s brand promise to Stay Rewarded, we remain focused on deepening connections with our members to deliver them the best experiences while supporting the long-term profitability of Ascott’s business,” said Tan.

InterContinental returns to Cambodia

0

IHG Hotels & Resorts (IHG) is partnering with Peninsula Bay Investment Co. to bring InterContinental Hotels & Resorts back to Cambodia. Set to open in 2028, the 300-room InterContinental Sihanoukville will offer dining venues, bars, a spa, and coastal views.

Spanning approximately 160,000m², the property will be part of the Peninsula Bay Integrated Resort development, which includes hotels, retail outlets, and entertainment options.

InterContinental Sihanoukville will form part of the Peninsula Bay Integrated Resort development, pictured

It will be located 30 minutes from Sihanoukville International Airport, close to Otres Beach, Ream National Park, and Wat Leu Pagoda, offering a range of activities for all types of travellers.

Bryan Chan, vice president, development, South East Asia & Korea, IHG said: “As we venture further into the coast, we could not think of a better partner than Peninsula Bay Investment Co., with whom we’re collaborating to create a bespoke integrated offering that matches its stunning coastal location, paving the way for the InterContinental brand to once again lead the way in Luxury & Lifestyle in Cambodia.”

Eddie Chua, general manager of Peninsula Bay added: “This development is a testament to our vision of blending luxury, innovation, and Cambodia’s natural beauty to create a destination like no other.”

IHG is expanding in Indochina with 22 open hotels and 26 more in the pipeline, aiming to double its size. InterContinental Sihanoukville will join Six Senses Krabey Island and the upcoming Vignette Collection Phnom Penh Odom, set to open in 2027.