Tag: F&B

Dusit Thani Kyoto, recently opened in September, has unveiled its signature fine-dining restaurant, Ayatana. Conceived exclusively for the hotel by acclaimed Thai chefs Duangporn "Bo"...

After an 18-year stint reshaping the Middle East’s F&B landscape, Andrew Joyce has shifted to Vietnam, where the founder of B&B Ideas Group has set his eyes on revamping the region’s dining and drinking space

Intervals will soon open at Hong Kong International Airport’s (HKIA) Skybridge, allowing travellers to experience an elevated drinks and food programme. Due to open in...

Defying public misconceptions about a starving, troubled country, Sri Lanka’s tourism and hospitality players are ready to welcome the world with flavourful feasts and a warm embrace.

Guest experiences at hotels in Asia are set to change in the wake of Covid-19, as hotels tweak guest-facing services and activities to accommodate heightened hygiene and sanitising standards.