One&Only Desaru Coast will unveil Ember Beach Club, a destination for live music, water sports and dining, come March 23, 2020.
Helmed by chef Andrew Walsh, Ember Beach Club will feature a culinary programme inspired by traditional open-fire cooking and infused with Asian flavours. A selection of hand-crafted cocktails, light bites and heartier sharing plates are available on the menu.
Perched on the edge of a secluded coastline, the beach club will have an alfresco bar overlooking two infinity pools and the beach where water sports such as wakeboarding, kayaking and water skiing are available.
Guests can expect a calendar of action-packed activities, including outdoor movie screenings, live bands, bar takeovers and guest chef events. Also on-site is a boutique featuring exclusive brands such as Paloma Blue, Melissa Odabash and Frescobol.